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Claire Aucella

Claire Aucella

Recipes, Food Stories, Adventures, and Other Musings

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  • Tag: lemon

  • Recipe: Fennel Citrus Compound Butter

    Posted by Claire Aucella on January 19, 2023January 23, 2023

    Every year, my sister gives me a couple fun tins of fish for Christmas.  They’re always different brands and they’re always fun to try, and they make a perfect little after work snack throughout January. …

    Food, recipe
    0 0 comments on “Recipe: Fennel Citrus Compound Butter”
  • Recipe: Roasted Pumpkin with Preserved Lemon and Basil Dressing

    Posted by Claire Aucella on November 15, 2022

    Well friends, it’s officially my favorite time of year – deep fall, the calm before the storm of the holiday season.  Pumpkins and persimmons abound at the farmer’s market, greens taking off in the winter …

    Food, recipe
    0 0 comments on “Recipe: Roasted Pumpkin with Preserved Lemon and Basil Dressing”
  • Recipe: Lemon Herb Marinated Chicken Breast

    Posted by Claire Aucella on July 1, 2022

    I cooked up this dish over the weekend, and it was a huge hit in my house.  While I know that marinating chicken is certainly not a new concept, it is new to me because …

    Food, recipe
    0 0 comments on “Recipe: Lemon Herb Marinated Chicken Breast”
  • Recipe: Sugar Preserved Lemons

    Posted by Claire Aucella on February 9, 2022

    This recipe was inspired by one of my favorite orders at Bob’s Well Bread, the Gravlax Platter.  The meal comes with a house-made bagel, lox, cream cheese, tomatoes, onions, capers, and the most perfect, sweetened …

    Food, recipe
    1 One comment on “Recipe: Sugar Preserved Lemons”
  • I Made Olive Oil Sugar Cookies with Pistachios and Lemon Glaze from Food52

    Posted by Claire Aucella on December 16, 2021

    I actually love desserts that incorporate olive oil, so naturally, this recipe made it on this list.  My Dad was the one who suggested this recipe for me this year, so this is the only …

    Food, recipe
    0 0 comments on “I Made Olive Oil Sugar Cookies with Pistachios and Lemon Glaze from Food52”
  • Recipe: Coconut Lemon No-Bake Cheesecake with Coconut Granola

    Posted by Claire Aucella on March 1, 2021

    I whipped up these delightful little treats for us to enjoy over the weekend.  I had a block of cream cheese sitting in my fridge for far too long, and was inspired to make a …

    Food, recipe
    1 One comment on “Recipe: Coconut Lemon No-Bake Cheesecake with Coconut Granola”
  • Recipe: Rose Tea Lemonade

    Posted by Claire Aucella on January 8, 2021

    Well friends, what a crazy week it’s been!  I’ve been glued to the news for the past couple of days and honestly haven’t been feeling super creative.  Even through all of this, we’ve been experimenting …

    Food, recipe
    2 2 comments on “Recipe: Rose Tea Lemonade”
  • Recipe: Herby Marinated Mushrooms

    Posted by Claire Aucella on December 30, 2020

    I love marinated mushrooms as a fun snack, especially around the holidays or for entertaining.  They are bright and full of citrus and herb flavor, as mushrooms are the perfect little sponges to soak up …

    Food, recipe
    1 One comment on “Recipe: Herby Marinated Mushrooms”
  • Recipe: Festive Cream Cheese with Radish, Dill, and Lemon

    Posted by Claire Aucella on December 21, 2020

    I made this recipe over the weekend, based on my recipe for Radish and Chive Dip, which may be one of my favorite recipes of 2020.  This version is fully loaded with radishes, dill, and …

    Food, recipe
    5 5 comments on “Recipe: Festive Cream Cheese with Radish, Dill, and Lemon”
  • Making Lemon Olive Oil Cake from New York Times Cooking

    Posted by Claire Aucella on August 11, 2020

    It’s Day Who Even Knows Anymore here in Corona Times, which means I’ve spent more time in my house then ever and believe it or not, am still coming up with fun food projects to …

    Food, recipe
    8 8 comments on “Making Lemon Olive Oil Cake from New York Times Cooking”
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