Hello Blogging World! I’m finally taking the leap into writing my stories, both from a food and recipe perspective, and from the perspective of my various life adventures. I always think to myself, hey, I …
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Technique: How to Open a Pomegranate
Pomegranates are one of my absolute favorite fruits, and since it’s that time of year again that they are in season, I figured I would share a picture guide on the easiest way to open …
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Work from Home Lunch: Egg Toast with Parsley and Truffle Salt
I just made this super quick but satisfying lunch, and I wanted to hop on and share the recipe. It’s really as simple as making some toast and scrambled eggs, but I added some parsley …
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Recipe: PF Chang’s Style Lettuce Wraps
Now, I haven’t been out to PF Chang’s for quite a while, but one thing that I remember fondly about this place is that I always ordered the lettuce wraps whenever I went. As I …
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Recipe: Brussels Sprouts Salad with Roasted Pumpkin, Pomegranates, and Almonds
This recipe was inspired by an Instagram recipe contest hosted by the Visit California and California Grown pages. The goal was to create a dish highlighting California Grown almonds, pomegranates, and pumpkins – all of …
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Recipe: Pumpkin Risotto
Last Sunday, we were having a cozy day at home, working on meal prep for the week and whipping up a pumpkin pie from scratch, as you do. We roasted a whole sweet pumpkin and …
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Recipe: Chorizo Style Root Veggies from Rick Martinez
As I unpacked my latest haul from my CSA box and noted the abundance of root vegetables, I realized I finally had the opportunity to make a recipe that has been sitting in the back …
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Making Truly Crispy Baked Chicken Wings
We were on the lookout for a great chicken wing recipe, and came across this great one from the blog RecipeTin Eats for Truly Crispy Chicken Wings. This is a baked chicken wing recipe which …
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Recipe: Simple Sautéed Bok Choy
I just whipped this up for lunch, and I loved how it turned out so much that I wanted to hop on and share! This recipe is very simple but full of flavor, and was …
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Recipe: Pear Salad with a Sesame Vinaigrette
I’ve been loving Asian-inspired, sesame forward flavors this week, and this salad has been making a lunch-time appearance on repeat. This salad is super simple, yet so full of good flavors and loaded with veggies. …
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Maple and Olive Oil Granola
We’ve been getting back into our yogurt making adventures after a slight hiatus, so I decided to whip up a big batch of my favorite granola recipe to go along with our homemade yogurts for …
