Easy Road Trips and Pro Tips to Make the Most Out of Your Wildflower Adventures I’ve lived 5 glorious years here in Southern California (based in Bakersfield, to be exact), and every spring I look …
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Product Review: Trader Joe’s Cheesy Seasoning Blend
As a food scientist and huge fan of new food products in general, I’m always ready to buy and try new products – especially at Trader Joe’s. This new seasoning blend caught my eye as …
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Recipe: Sugar Preserved Lemons
This recipe was inspired by one of my favorite orders at Bob’s Well Bread, the Gravlax Platter. The meal comes with a house-made bagel, lox, cream cheese, tomatoes, onions, capers, and the most perfect, sweetened …
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Coconut Chili Crisp is My New Favorite Condiment
Ever scroll through Instagram and stumble on a recipe that you have to make, like, now? This was that recipe for me as I watched Chris Morocco of Bon Appetit make this coconut chili crisp …
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I Made Vodka Sauce from Grossy Pelosi
If you’re like me and follow many popular food accounts on Instagram, you may have come across Dan Pelosi (aka, Grossy Pelosi) as a very fun account to follow. I’ve become a fan of Grossy …
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Recipe: Frisée Salad with Parmesan Cheese, Pancetta, and Castelvetrano Olives
I made this salad on repeat over the weekend, and as soon as I did, I couldn’t wait to jump onto the blog and share the recipe with you all. You guys, this salad is …
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My Top and Favorite Posts of 2021
Happy New Year, friends! As we start the first month of 2022, I wanted to look back at some of my top and favorite posts from the last year, and start looking forward to the …
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Recipe: Eggnog French Toast
I’ve had the pleasure of being home for the holidays for the past week or so, which means that my Dad and I have been cooking up a storm full of delightful holiday treats! This …
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Recipe: Mulled Wine Cranberry Jam
I pulled this recipe from a Serious Eats article that uses a version of this jam in a beautiful, festive looking cake and made some adjustments for my own use. This jam is the ultimate …
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I Made Olive Oil Sugar Cookies with Pistachios and Lemon Glaze from Food52
I actually love desserts that incorporate olive oil, so naturally, this recipe made it on this list. My Dad was the one who suggested this recipe for me this year, so this is the only …
Claire Aucella 