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Claire Aucella

Claire Aucella

Recipes, Food Stories, Adventures, and Other Musings

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  • My Top and Favorite Posts of 2021

    Posted by Claire Aucella on January 11, 2022

    Happy New Year, friends!  As we start the first month of 2022, I wanted to look back at some of my top and favorite posts from the last year, and start looking forward to the …

    Food, recipe
    0 0 comments on “My Top and Favorite Posts of 2021”
  • Recipe: Eggnog French Toast

    Posted by Claire Aucella on December 28, 2021

    I’ve had the pleasure of being home for the holidays for the past week or so, which means that my Dad and I have been cooking up a storm full of delightful holiday treats!  This …

    Food, recipe
    0 0 comments on “Recipe: Eggnog French Toast”
  • Recipe: Mulled Wine Cranberry Jam

    Posted by Claire Aucella on December 16, 2021

    I pulled this recipe from a Serious Eats article that uses a version of this jam in a beautiful, festive looking cake and made some adjustments for my own use.  This jam is the ultimate …

    Food, recipe
    1 One comment on “Recipe: Mulled Wine Cranberry Jam”
  • I Made Olive Oil Sugar Cookies with Pistachios and Lemon Glaze from Food52

    Posted by Claire Aucella on December 16, 2021

    I actually love desserts that incorporate olive oil, so naturally, this recipe made it on this list.  My Dad was the one who suggested this recipe for me this year, so this is the only …

    Food, recipe
    0 0 comments on “I Made Olive Oil Sugar Cookies with Pistachios and Lemon Glaze from Food52”
  • I Made Chewy Molasses Spice Cookies from Claire Saffitz

    Posted by Claire Aucella on December 15, 2021

    As a big fan of Claire Saffitz and devotee of all of work, I’ve been eyeing this cookie recipe since I picked up her cookbook, Dessert Person, last year.  I love making some version of …

    Food, recipe
    2 2 comments on “I Made Chewy Molasses Spice Cookies from Claire Saffitz”
  • I Made Black, Green, and White Cookies from Bon Appetit

    Posted by Claire Aucella on December 14, 2021

    This recipe has been one of those recipes that the instant I saw it, I knew I had to make it.  This cookie idea has been floating around the back of my mind for a …

    Food, recipe
    0 0 comments on “I Made Black, Green, and White Cookies from Bon Appetit”
  • I Made Ricciarelli from the Blog “Pinch Me I’m Eating”

    Posted by Claire Aucella on December 14, 2021

    Every year, I set out on a Christmas cookie baking adventure.  I pick a fun assortment of recipes (some traditional, some that just look exciting to try) and curate a cookie box to gift to …

    Food, recipe
    1 One comment on “I Made Ricciarelli from the Blog “Pinch Me I’m Eating””
  • Recipe: Goat Cheese with Leeks and Greens

    Posted by Claire Aucella on November 29, 2021

    This year, we’ve really invested in our winter garden, which is currently bursting at the seams with beautiful, fresh greens.  This is one of the best problems to have (I’m definitely not complaining), because hearty …

    Food, recipe
    0 0 comments on “Recipe: Goat Cheese with Leeks and Greens”
  • Product Review: Trader Joe’s Vegan Creamy Dill Dressing

    Posted by Claire Aucella on November 24, 2021

    Well friends, they did it – Trader Joe’s launched a new creamy vegan salad dressing.  As a huge fan of the TJ’s Vegan Caesar, I was definitely intrigued when Trader Joe’s launched their latest creation, …

    Food, Product Review, Review
    4 4 comments on “Product Review: Trader Joe’s Vegan Creamy Dill Dressing”
  • Thanksgiving Recipe Round-Up

    Posted by Claire Aucella on November 22, 2021

    It’s officially the week of Thanksgiving, one of my personal favorite holidays, mostly because of the food.  To celebrate, I’ve put together my unofficial guide to Thanksgiving, a collection of recipes found here on the …

    Food, recipe
    2 2 comments on “Thanksgiving Recipe Round-Up”
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