Ah, the end of September. Fall is creeping in while the summer produce is still abundant and plentiful. This recipe is a perfect take on adding a cozy spin to a summertime classic, by adding …
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Recipe: Green Beans with Hazelnuts
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Recipe: Roasted Eggplant with Chickpeas and Feta
This recipe is the perfect meal-prep solution to tackle a beautiful pile of summer eggplant. I cooked this up on Monday evening for dinner, and I have been enjoying the leftovers for lunches in various …
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Vegan Coconut Lime Panna Cotta with Mango Jam
As I mentioned last week, I developed a recipe for a Food52 contest that I wanted to share here on my blog as well. Now that I know that this recipe made it to the …
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Recipe: Roasted Bell Pepper Paste
I have to be honest with you all – bell peppers are not my favorite food. At all. I can’t stand the way they smell, and I find the flavor totally off-putting. However, I am …
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Recipe: Super Easy, Bulk Salsa
We have entered the part of summer where the tomatoes and peppers are coming in hot! I picked up giant cases of tomatoes and peppers from my friends at Pickalittle Farm that went unsold to …
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Recipe: Faro and Golden Beet Salad
Earlier this week, I roasted up a big pan of veggies for some meal prep, and threw in a packet of golden beets (Badger Flame Beets, to be exact) to roast along with them. I …
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Recipe: Roasted Summer Squash Salad with Mozzarella and Basil
Welcome to another zucchini recipe, friends! As you may have heard, we are growing a lot of it this year, and I’m proud to report that we’re keeping up quite nicely! This week alone we …
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Mediterranean Style Turkey Meatballs
This is a guest recipe developed by my boyfriend, Chris, who made these delightful meatballs for dinner last night! The dish is centered around Ras El Hanout, which is a Moroccan spice blend that contains …
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Recipe: Chickpea Salad with Zucchini and Pickled Red Onion
Welcome to another zucchini recipe! I whipped this up as a meal prep option for the week on Sunday night, and we’ve been enjoying it as a nice lunch option. Nice and light, full of …
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Leftover Chopped Challenge!
This weekend, I set a goal for myself to transform as many leftovers as possible into a new meal. In previous posts, I mentioned that last week included a lot of “misses” and not too …
