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Claire Aucella

Claire Aucella

Recipes, Food Stories, Adventures, and Other Musings

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  • Tag: roasting

  • Recipe: Whole Roasted Cauliflower

    Posted by Claire Aucella on February 10, 2021February 10, 2021

    Yesterday I took a trip down to visit my friends at Fortitude Farms CSA to pick up fresh winter produce for my house.  I was alerted that there was plenty of broccoli, cauliflower, and lettuce …

    Food, recipe
    1 One comment on “Recipe: Whole Roasted Cauliflower”
  • Recipe: Sausage Sheet Pan Dinner with Roasted Cauliflower, Fennel, and Tomatoes

    Posted by Claire Aucella on January 22, 2021

    We’ve been back into our weeknight groove where even on full work from home days, we need an easy sheet pan dinner to throw in the oven while we get a quick work out in.  …

    Food, recipe
    1 One comment on “Recipe: Sausage Sheet Pan Dinner with Roasted Cauliflower, Fennel, and Tomatoes”
  • Perfectly Roasted Parsnips

    Posted by Claire Aucella on December 6, 2020

    Last night, I made a delightful braised pork (photo up top, recipe coming soon!), and paired it with one of my favorite seasonal root vegetables: parsnips.  I love parsnips because they are sweet and slightly …

    Food, recipe
    4 4 comments on “Perfectly Roasted Parsnips”
  • Recipe: Roasted Eggplant with Chickpeas and Feta

    Posted by Claire Aucella on September 10, 2020

    This recipe is the perfect meal-prep solution to tackle a beautiful pile of summer eggplant.  I cooked this up on Monday evening for dinner, and I have been enjoying the leftovers for lunches in various …

    Food, recipe
    2 2 comments on “Recipe: Roasted Eggplant with Chickpeas and Feta”
  • Technique: Roasted Beets

    Posted by Claire Aucella on April 14, 2020

    Beets are one of my favorite vegetables, although I totally understand that they are not for everyone!  I personally like the earthy sweetness, the different colors that they come in (have you seen the candy-stripe …

    Food, recipe
    4 4 comments on “Technique: Roasted Beets”
  • Ina Garten’s Turkey Recipe Won Thanksgiving

    Posted by Claire Aucella on December 1, 2019

    The turkey world is complicated – dare I say, over complicated.  To brine or not to brine?  To roast, fry, smoke, or grill?  Should I cut the turkey up in pieces, spatchcock the turkey, or …

    Food, recipe
    1 One comment on “Ina Garten’s Turkey Recipe Won Thanksgiving”
  • You Really Should Be Roasting Your Mushrooms

    Posted by Claire Aucella on November 2, 2019

    Here’s the thing – I love to cook.  But as I’ve grown older and (I guess) busier, I’ve truly begun to appreciate the value of my oven and the glory of roasting food.  This method …

    Food, recipe
    0 0 comments on “You Really Should Be Roasting Your Mushrooms”
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