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Claire Aucella

Claire Aucella

Recipes, Food Stories, Adventures, and Other Musings

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  • Category: recipe

  • Vegan Coconut Lime Panna Cotta with Mango Jam

    Posted by Claire Aucella on September 8, 2020

    As I mentioned last week, I developed a recipe for a Food52 contest that I wanted to share here on my blog as well.  Now that I know that this recipe made it to the …

    Food, recipe
    1 One comment on “Vegan Coconut Lime Panna Cotta with Mango Jam”
  • My First Feature in a Food52 List!

    Posted by Claire Aucella on September 4, 2020

    Some fun news – I’m in a Food52 List!  I developed a recipe last month for their latest recipe contest that focused on vegan desserts featuring oat milk, and I’m thrilled to find out that …

    Food, recipe
    6 6 comments on “My First Feature in a Food52 List!”
  • Making King Arthur Flour Sourdough Discard Crumpets

    Posted by Claire Aucella on September 3, 2020

    During my time at home, my Dad made his favorite recipe for Sourdough Discard Crumpets from King Arthur Flour.  The recipe is so simple and the results are so good!  Perfect little activity to use …

    Food, recipe
    0 0 comments on “Making King Arthur Flour Sourdough Discard Crumpets”
  • Summer Pizza Ideas

    Posted by Claire Aucella on September 2, 2020

    As promised in my previous post, I wanted to share some snapshots from our last pizza night to spark some ideas for a summertime pizza party.  The fun of pizza is that almost everything goes, …

    Food, recipe
    9 9 comments on “Summer Pizza Ideas”
  • How to Set Up a Wood Fired Pizza Oven – Step by Step Guide with Pictures

    Posted by Claire Aucella on September 1, 2020

    Almost no visit home is complete without my Dad firing up his pizza oven, and this last visit was no exception!  Upon popular request from my cousin, Diana, who is a proud new owner of …

    Food, recipe
    6 6 comments on “How to Set Up a Wood Fired Pizza Oven – Step by Step Guide with Pictures”
  • Recipe: Trader Joe’s Hatch Chile Pepper Power Salad

    Posted by Claire Aucella on August 31, 2020

    You know those times when you need to start easing your way into a health kick?  When you’ve been eating (maybe too) well and need to start cutting back, but don’t want to go cold-turkey …

    Food, recipe
    4 4 comments on “Recipe: Trader Joe’s Hatch Chile Pepper Power Salad”
  • Making a Fresh Fig Tart with Cornmeal Rosemary Crust from Epicurious

    Posted by Claire Aucella on August 31, 2020

    I’m back on the blog!  You may have noticed I’ve been on a little hiatus over the past week or so, during which I was traveling back East to be with my family and making …

    Food, recipe
    4 4 comments on “Making a Fresh Fig Tart with Cornmeal Rosemary Crust from Epicurious”
  • The Best Chocolate Ice Cream Recipe, and All About Xanthan Gum

    Posted by Claire Aucella on August 21, 2020

    It’s Friday, which means you made it to another weekend here in quarantine times!  And you know what, I think that’s something to celebrate with the best chocolate ice cream recipe.  Full disclosure, this recipe …

    Food, recipe
    7 7 comments on “The Best Chocolate Ice Cream Recipe, and All About Xanthan Gum”
  • How to Make Brazi Bites at Home!

    Posted by Claire Aucella on August 20, 2020

    Fun fact about me: I love Brazi Bites.  I buy them in bulk when they are available at Costco, usually multiple times when they are in stock.  I’m sad when they are gone, I rejoice …

    Food, recipe
    5 5 comments on “How to Make Brazi Bites at Home!”
  • Homemade Baba Ganoush from Serious Eats

    Posted by Claire Aucella on August 19, 2020

    Recipe and pairing suggestions linked below, along with pictures from my baba ganoush making adventure! Summer’s bounty is still rolling in nicely out here, and I couldn’t resist picking up some of these beautiful Purple …

    Food, recipe
    4 4 comments on “Homemade Baba Ganoush from Serious Eats”
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