It’s been a busy week of recipe development over here, both for work and also for me (a girl’s gotta eat, after all!). This recipe resulted as a hybrid of both, as my recipe development …
-
-
Recipe: Avocado Salsa Verde
-
Recipe: Slow Cooker Carnitas
Taco bowls have been our meal of choice during quarantine. They seem to make it on the rotation almost weekly, topped with different combinations of meats, beans, veggies, and rice. We always make a lot …
-
Restaurant Review: Senoratown
We made a day out of dropping Chris off to a red-eye flight out of LAX yesterday by spending a fun Saturday in Downtown LA. We caught a comedy show, went to The Last Bookstore, …
Claire Aucella 