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Claire Aucella

Claire Aucella

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  • Tag: farm steady

  • We Made Fermented Hot Sauce!

    Posted by aucellc on July 20, 2020

    My friends at Pickalittle Farm sent me home with a giant harvest of jalafuego (slightly larger jalapenos) and Fresno chili peppers a couple of weeks back.  We decided it was the perfect time to make …

    Food, recipe
    1 One comment on “We Made Fermented Hot Sauce!”
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