Apple crumble of some form or another has been on the weekly rotation in my house for the past few weeks. Apples are abundant this time of year, and nothing makes me feel more in …
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Recipe: Cranberry Apple Crumble
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I Tried the PinkGlow Pineapple
Have you ever heard of the PinkGlow Pineapple? I’ve personally been really interested in trying one for the longest time, as I’ve seen pictures of it pop up on my Instagram every now and again, …
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Recipe: Fresh Orange Sherbet
Last week, Chris came back from an unsupervised day in Santa Barbara with a giant box full of oranges from a roadside stand (it was $11!). We are on a serious orange kick in my …
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Recipe: Raspberry Orange Fruit Salad
This weekend was certainly an eventful one, as we got our first dose of our covid vaccines! We’re very lucky to both be in the earlier tiers to receive the vaccines here in California, as …
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Recipe: Grapefruit Sunrise Juice
Winter is citrus season, and after almost four years of living in California, I’ve become so spoiled in stocking up on my citrus fresh from the trees. Citrus is everywhere this time of year – …
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Recipe: Rose Tea Lemonade
Well friends, what a crazy week it’s been! I’ve been glued to the news for the past couple of days and honestly haven’t been feeling super creative. Even through all of this, we’ve been experimenting …
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Cornmeal Apple Cake
I developed this recipe for a recipe contest back in fall, and now that I know that I didn’t win (sad, I know!), I’m still excited to share this recipe here with you! This recipe …
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Technique: How to Open a Pomegranate
Pomegranates are one of my absolute favorite fruits, and since it’s that time of year again that they are in season, I figured I would share a picture guide on the easiest way to open …
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Recipe: Strawberry Chamomile Sorbet
This recipe has been on my list to make for weeks now, and I’m so excited that I finally got to it now that summer is in full swing! This sorbet turned out amazing – …
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Recipe: Refreshing Watermelon Juice with Strawberries and Basil
We are now in full summer mode, and here in the desert of California, it’s getting very hot. We’ve reached the point of summer where we are buying melons in bulk. Chris is a huge …
Claire Aucella 