I’ve been doing this trick for the past year or so, and I have to say – it’s my favorite way to take a salad from Good to Great. Adding a nice handful of finely …
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You Really Should Be Adding Grated Parmesan Cheese to Your Salads
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Recipe: Summertime Steak Salad
It’s officially summertime here in Southern California, which means we’re starting to haul zucchinis out of our garden by the armload once again, and keeping an eager eye on my budding tomato plants. It’s the …
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Product Review: Trader Joe’s Vegan Creamy Dill Dressing
Well friends, they did it – Trader Joe’s launched a new creamy vegan salad dressing. As a huge fan of the TJ’s Vegan Caesar, I was definitely intrigued when Trader Joe’s launched their latest creation, …
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Product Review: Trader Joe’s Vegan Caesar Salad Dressing
Welcome to my latest dressing obsession. Seriously, I can’t get enough of this stuff! This rave review is coming from a girl who rarely purchases bottled dressing, and who isn’t even vegan (although I love …
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Recipe: Caesar Salad Platter with Charred Romaine
I whipped up this recipe during my time back in Maryland to serve alongside pizzas during one of my father’s infamous pizza nights with some family friends. This salad is served on a giant platter, …
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Three Ingredient Mustard Vinaigrette, and All About Lecithin
I made a big batch of this dressing last week and have been gleefully pouring it over wedge salads every night at dinner, including the one pictured above with romaine and kalamata olives. This dressing …
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Recipe: Creamy Parsley and Garlic Pesto
This recipe has been on repeat in my house over the last few weeks, as I’ve been chipping away at my giant bundle of fresh parsley that I received in my latest CSA box. It’s …
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Recipe: Orange Miso Sesame Salad Dressing
I’ve been eating this dressing on repeat all week, ever since I picked up my last CSA box full of beautiful fresh salad greens and oranges straight from the tree. This dressing is perfectly fruity …
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Recipe: Arugula Pesto with Hazelnuts and Lemon
My strategy on pesto: if it’s green and leafy, it can be pesto. Basil, arugula, fennel fronds, kale, spinach – all are very fine candidates to be turned into a super flavorful pesto at a …
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Recipe: Creamy Parmesan Dressing
Over the weekend, we picked up a lot of fresh lettuce from the Farmer’s Market, and set out to make an epic salad with a creamy dressing. I have to say, this is one of …
Claire Aucella 