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Claire Aucella

Claire Aucella

Recipes, Food Stories, Adventures, and Other Musings

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  • Tag: vegan food

  • Recipe: Swiss Chard Chips

    Posted by Claire Aucella on January 30, 2023

    Welcome to my new favorite way to eat Swiss chard.  Seriously, these Swiss chard chips are truly addicting – crunchy, oily, salty, umami, and full of all the beautiful nutrients that chard has to offer.  …

    Food, recipe
    0 0 comments on “Recipe: Swiss Chard Chips”
  • Recipe: Smacked Cucumber Salad

    Posted by Claire Aucella on August 4, 2022

    This recipe has been on absolute repeat this summer – so much so, that I think it’s safe to say that I’m addicted.  I’ve been eating this with dumplings or as a side to simply …

    Food, recipe
    0 0 comments on “Recipe: Smacked Cucumber Salad”
  • Product Review: Trader Joe’s Black Tea and Boba Ice Cream

    Posted by Claire Aucella on April 13, 2022

    This has been on my radar to try for a while, and last night, it finally happened.  As we are huge fans of milk tea with boba in my household, I simply could not wait …

    Food, Product Review, Review
    0 0 comments on “Product Review: Trader Joe’s Black Tea and Boba Ice Cream”
  • Recipe: Sugar Preserved Lemons

    Posted by Claire Aucella on February 9, 2022

    This recipe was inspired by one of my favorite orders at Bob’s Well Bread, the Gravlax Platter.  The meal comes with a house-made bagel, lox, cream cheese, tomatoes, onions, capers, and the most perfect, sweetened …

    Food, recipe
    1 One comment on “Recipe: Sugar Preserved Lemons”
  • Recipe: Roasted Cauliflower Salad with Pears and Arugula

    Posted by Claire Aucella on October 21, 2021

    I made this salad for dinner last night as I was looking for something light to enjoy after a big food day at work, and I was craving something satisfying but veggie forward.  This salad …

    Food, recipe
    5 5 comments on “Recipe: Roasted Cauliflower Salad with Pears and Arugula”
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