Ah, the end of September. Fall is creeping in while the summer produce is still abundant and plentiful. This recipe is a perfect take on adding a cozy spin to a summertime classic, by adding …
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Recipe: Green Beans with Hazelnuts
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Recipe: Apple Toast with Peanut Butter and Cinnamon Sugar
Ah, mid-September. The time of year where all of the fall things come into the world, regardless of the actual temperature outside. We are huge fall fans in this household, as we are both from …
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Work from Home Lunch: Creamy Roasted Eggplant with Tomatoes and Spinach
Happy Monday, friends! It’s time for another week, which means the computer is up and running and my kitchen table/desk is back into work from home mode. I’m trying to ignore the growing pile of …
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Work from Home Lunch: Wedge Salad with Roasted Eggplant and Caesar
I mentioned in my previous post that I roasted up three eggplants as an awesome meal prep item for the week, and have been munching away on leftovers in various forms since. This salad was …
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Recipe: Trader Joe’s Hatch Chile Pepper Power Salad
You know those times when you need to start easing your way into a health kick? When you’ve been eating (maybe too) well and need to start cutting back, but don’t want to go cold-turkey …
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Work from Home Lunch: Marinated Cannellini Bean and Tomato Salad
Welcome to this week’s installment of Work from Home Lunch, where I talk about my work from home meals that have been getting me through the at-home work day. This week I’ve been really digging …
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Recipe: Summer BLT Brunch
We made the most epic brunch spread over the weekend, build your own BLTs! We had plenty of garden-fresh tomatoes, thick-cut bacon, and fresh rosemary focaccia from one of our favorite bakeries. Mayo for spreading …
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Recipe: Simple Summer Tomato Sauce
I’ve been making this recipe since I first learned how to cook. It’s so simple, but the final flavors are perfect. Today I made this sauce with our first harvest of San Marzano tomatoes from …
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Recipe: Mustardy Potato Salad
I love a warm potato salad, and this one is super easy (3 ingredients, and potatoes are one of them!). This recipe is super simple, with maximum flavor pay-off. I made this as a side …
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Work from Home Lunch: Kohlrabi Slaw with Carrots and Lime
I’ve had some kohlrabi kicking around in my fridge for longer than I would like to admit, and I finally got around to making it into something really delicious. For those of you who are …
