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Claire Aucella

Claire Aucella

Recipes, Food Stories, Adventures, and Other Musings

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  • Tag: peppers

  • Recipe: Roasted Eggplant with Olives and Peppers

    Posted by Claire Aucella on September 16, 2022

    Before we get to this recipe, I want to share a story about my eggplant plant.  I’ve had this plant now for at least three years, living in its little red pot outside my door, …

    Food, recipe
    2 2 comments on “Recipe: Roasted Eggplant with Olives and Peppers”
  • Recipe: Loaded Breakfast Sandwich with Bacon, Peppers, and Cheese

    Posted by Claire Aucella on August 3, 2021

    Every once in a while, we go for a big weekend breakfast.  We’re typically not huge breakfast people (honestly, we usually skip or go for fruit and yogurt), but sometimes, the mood strikes.  A big …

    Food, recipe
    0 0 comments on “Recipe: Loaded Breakfast Sandwich with Bacon, Peppers, and Cheese”
  • Recipe: Colorful Bell Pepper Salad

    Posted by Claire Aucella on April 23, 2021

    Last night was taco bowl night in our house (a regular on the meal rotation, to be honest).  We decided to switch up our usual toppings with something more fun and colorful than our normal …

    Food, recipe
    0 0 comments on “Recipe: Colorful Bell Pepper Salad”
  • Trying the Habanada Pepper from Row 7 Seeds

    Posted by Claire Aucella on October 5, 2020

    Readers of the blog will know that I’m a big-time fan of Row 7 Seeds, as I’ve posted about them several times in the past.  So far, I’ve tasted most of their catalogue through finding …

    Food, gardening
    0 0 comments on “Trying the Habanada Pepper from Row 7 Seeds”
  • Recipe: Grilled Shishito Peppers with Garlic Lemon Aioli

    Posted by Claire Aucella on October 2, 2020

    We love the shishito pepper here in my house, and buy them on the regular when they are available at the store.  We like them for a pre-dinner appetizer, as a fun side, or as …

    Food, recipe
    2 2 comments on “Recipe: Grilled Shishito Peppers with Garlic Lemon Aioli”
  • Recipe: Marinated Calabrian Chilis

    Posted by Claire Aucella on September 23, 2020

    Over the weekend, we made our way down to Santa Monica for the first time post-pandemic.  It was so nice to be back and see a change of scenery, eat at new places, and stroll …

    Food, recipe
    2 2 comments on “Recipe: Marinated Calabrian Chilis”
  • Recipe: Trader Joe’s Hatch Chile Pepper Power Salad

    Posted by Claire Aucella on August 31, 2020

    You know those times when you need to start easing your way into a health kick?  When you’ve been eating (maybe too) well and need to start cutting back, but don’t want to go cold-turkey …

    Food, recipe
    4 4 comments on “Recipe: Trader Joe’s Hatch Chile Pepper Power Salad”
  • Recipe: Roasted Bell Pepper Paste

    Posted by Claire Aucella on July 28, 2020

    I have to be honest with you all – bell peppers are not my favorite food.  At all.  I can’t stand the way they smell, and I find the flavor totally off-putting.  However, I am …

    Food, recipe
    2 2 comments on “Recipe: Roasted Bell Pepper Paste”
  • Recipe: Super Easy, Bulk Salsa

    Posted by Claire Aucella on July 23, 2020

    We have entered the part of summer where the tomatoes and peppers are coming in hot!  I picked up giant cases of tomatoes and peppers from my friends at Pickalittle Farm that went unsold to …

    Food, recipe
    2 2 comments on “Recipe: Super Easy, Bulk Salsa”
  • We Made Fermented Hot Sauce!

    Posted by Claire Aucella on July 20, 2020

    My friends at Pickalittle Farm sent me home with a giant harvest of jalafuego (slightly larger jalapenos) and Fresno chili peppers a couple of weeks back.  We decided it was the perfect time to make …

    Food, recipe
    1 One comment on “We Made Fermented Hot Sauce!”
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