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Claire Aucella

Claire Aucella

Recipes, Food Stories, Adventures, and Other Musings

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  • Tag: baking

  • I Made Korova Cookies from Dorie Greenspan

    Posted by Claire Aucella on December 14, 2022

    We wanted to include a chocolate cookie in our box this year, and as soon as we came across this recipe, we knew it was the one.  A simple chocolate shortbread flecked with dark chocolate …

    Food, recipe
    0 0 comments on “I Made Korova Cookies from Dorie Greenspan”
  • I Made Pistachio Pinwheel Cookies from Claire Saffitz

    Posted by Claire Aucella on December 8, 2022December 8, 2022

    Happy Christmas Cookie Season to all who celebrate!  If you’re new here to the blog or simply stopping by (welcome!), you should know that Christmas Cookie Season is my Super Bowl – I take it …

    Food, recipe
    0 0 comments on “I Made Pistachio Pinwheel Cookies from Claire Saffitz”
  • I Made Olive Oil Sugar Cookies with Pistachios and Lemon Glaze from Food52

    Posted by Claire Aucella on December 16, 2021

    I actually love desserts that incorporate olive oil, so naturally, this recipe made it on this list.  My Dad was the one who suggested this recipe for me this year, so this is the only …

    Food, recipe
    0 0 comments on “I Made Olive Oil Sugar Cookies with Pistachios and Lemon Glaze from Food52”
  • I Made Chewy Molasses Spice Cookies from Claire Saffitz

    Posted by Claire Aucella on December 15, 2021

    As a big fan of Claire Saffitz and devotee of all of work, I’ve been eyeing this cookie recipe since I picked up her cookbook, Dessert Person, last year.  I love making some version of …

    Food, recipe
    2 2 comments on “I Made Chewy Molasses Spice Cookies from Claire Saffitz”
  • I Made Black, Green, and White Cookies from Bon Appetit

    Posted by Claire Aucella on December 14, 2021

    This recipe has been one of those recipes that the instant I saw it, I knew I had to make it.  This cookie idea has been floating around the back of my mind for a …

    Food, recipe
    0 0 comments on “I Made Black, Green, and White Cookies from Bon Appetit”
  • I Made Ricciarelli from the Blog “Pinch Me I’m Eating”

    Posted by Claire Aucella on December 14, 2021

    Every year, I set out on a Christmas cookie baking adventure.  I pick a fun assortment of recipes (some traditional, some that just look exciting to try) and curate a cookie box to gift to …

    Food, recipe
    1 One comment on “I Made Ricciarelli from the Blog “Pinch Me I’m Eating””
  • Recipe: Cranberry Apple Crumble

    Posted by Claire Aucella on November 15, 2021

    Apple crumble of some form or another has been on the weekly rotation in my house for the past few weeks.  Apples are abundant this time of year, and nothing makes me feel more in …

    Food, recipe
    1 One comment on “Recipe: Cranberry Apple Crumble”
  • Recipe: The Ultimate Zucchini Bread

    Posted by Claire Aucella on June 22, 2021

    It has been my personal quest over the past couple years of hauling large quantities of zucchini out of our summer garden to create a recipe that actually uses the zucchini.  If you have ever …

    Food, recipe
    1 One comment on “Recipe: The Ultimate Zucchini Bread”
  • Recipe: Par-Baked and Frozen Sourdough Pizza Crusts

    Posted by Claire Aucella on March 19, 2021

    Chris and I have been really enjoying perfecting our bulk baking and freezing method for home-made sourdough pizza crusts, and I’m so pleased to report that we have finally landed on an awesome method that works …

    Food, recipe
    4 4 comments on “Recipe: Par-Baked and Frozen Sourdough Pizza Crusts”
  • I Made Classic Birthday Cake from King Arthur Flour

    Posted by Claire Aucella on February 5, 2021

    February is Chris’s birthday month, and over the weekend we got to celebrate with cake!  We have a tradition in this house that the birthday person gets to pick a fun cake recipe, and the …

    Food, recipe
    3 3 comments on “I Made Classic Birthday Cake from King Arthur Flour”
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