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Claire Aucella

Claire Aucella

Recipes, Food Stories, Adventures, and Other Musings

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  • Tag: vegan

  • Recipe: Grapefruit Sunrise Juice

    Posted by aucellc on January 19, 2021

    Winter is citrus season, and after almost four years of living in California, I’ve become so spoiled in stocking up on my citrus fresh from the trees.  Citrus is everywhere this time of year – …

    Food, recipe
    0 0 comments on “Recipe: Grapefruit Sunrise Juice”
  • Work from Home Lunch: Greens and Avocados with Salsa Verde

    Posted by aucellc on January 19, 2021

    I’ve had this lunch in mind for a couple days now, and when it finally came to fruition it exceeded my expectations.  Think of this as the ultimate green salad, full of super healthy sautéed …

    Food, recipe
    0 0 comments on “Work from Home Lunch: Greens and Avocados with Salsa Verde”
  • Recipe: Avocado Salsa Verde

    Posted by aucellc on January 15, 2021

    It’s been a busy week of recipe development over here, both for work and also for me (a girl’s gotta eat, after all!).  This recipe resulted as a hybrid of both, as my recipe development …

    Food, recipe
    1 One comment on “Recipe: Avocado Salsa Verde”
  • Recipe: Orange Miso Sesame Salad Dressing

    Posted by aucellc on January 12, 2021

    I’ve been eating this dressing on repeat all week, ever since I picked up my last CSA box full of beautiful fresh salad greens and oranges straight from the tree.  This dressing is perfectly fruity …

    Food, recipe
    0 0 comments on “Recipe: Orange Miso Sesame Salad Dressing”
  • Recipe: Rose Tea Lemonade

    Posted by aucellc on January 8, 2021

    Well friends, what a crazy week it’s been!  I’ve been glued to the news for the past couple of days and honestly haven’t been feeling super creative.  Even through all of this, we’ve been experimenting …

    Food, recipe
    1 One comment on “Recipe: Rose Tea Lemonade”
  • Recipe: Herby Marinated Mushrooms

    Posted by aucellc on December 30, 2020

    I love marinated mushrooms as a fun snack, especially around the holidays or for entertaining.  They are bright and full of citrus and herb flavor, as mushrooms are the perfect little sponges to soak up …

    Food, recipe
    1 One comment on “Recipe: Herby Marinated Mushrooms”
  • Recipe: Roasted Green Beans with Gojuchang

    Posted by aucellc on December 23, 2020

    I made this recipe last night as a fun side to salmon and rice, and I wanted to hop on and share because it turned out so good!  These green beans are super low maintenance …

    Food, recipe
    0 0 comments on “Recipe: Roasted Green Beans with Gojuchang”
  • Recipe: Coconut Milk Braised Greens

    Posted by aucellc on December 16, 2020

    I’ve seen versions of this recipe floating around online recently, from everywhere between Bon Appetit and The New York Times Cooking.  I’ve kept this recipe in the back of my mind as something to cook …

    Food, recipe
    2 2 comments on “Recipe: Coconut Milk Braised Greens”
  • Recipe: Cranberry Orange Chutney

    Posted by aucellc on December 10, 2020

    While I recognize that the main window for cranberry sauce consumption has passed (Thanksgiving week is over and done), I happen to have been buying and eating a lot of fresh cranberries this season, and …

    Food, recipe
    1 One comment on “Recipe: Cranberry Orange Chutney”
  • Bakersfield City Guides: For Great Vegan Food, Stop by The Hen’s Roost

    Posted by aucellc on December 9, 2020

    I haven’t posted one of these in a while, because frankly, we rarely go anywhere anymore.  But, this past Saturday, we did break free from our house to go out and about for a bit, …

    bakersfield, City Guides, Travel
    1 One comment on “Bakersfield City Guides: For Great Vegan Food, Stop by The Hen’s Roost”
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