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Claire Aucella

Claire Aucella

Recipes, Food Stories, Adventures, and Other Musings

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  • Tag: farmers market

  • Recipe: Summer Brunch with Burrata, Tomatoes, and Peaches

    Posted by Claire Aucella on August 21, 2021

    While summer is winding down and we’re quickly approaching September, we’re reaching one of my favorite times of year where peak summer produce like tomatoes and peaches coexist with emerging fall produce like early apples …

    Food, recipe
    1 One comment on “Recipe: Summer Brunch with Burrata, Tomatoes, and Peaches”
  • Recipe: Whole Roasted Cauliflower

    Posted by Claire Aucella on February 10, 2021February 10, 2021

    Yesterday I took a trip down to visit my friends at Fortitude Farms CSA to pick up fresh winter produce for my house.  I was alerted that there was plenty of broccoli, cauliflower, and lettuce …

    Food, recipe
    1 One comment on “Recipe: Whole Roasted Cauliflower”
  • Bakersfield City Guides: For Great Vegan Food, Stop by The Hen’s Roost

    Posted by Claire Aucella on December 9, 2020

    I haven’t posted one of these in a while, because frankly, we rarely go anywhere anymore.  But, this past Saturday, we did break free from our house to go out and about for a bit, …

    bakersfield, City Guides, Travel
    1 One comment on “Bakersfield City Guides: For Great Vegan Food, Stop by The Hen’s Roost”
  • Recipe: Radish and Chive Dip

    Posted by Claire Aucella on October 22, 2020

    You guys, let me tell you about this dip.  This was one of the best things we have made with our CSA radishes, and will continue to be on our rotation many bundles of radishes …

    Food, recipe
    4 4 comments on “Recipe: Radish and Chive Dip”
  • Meal Prep Magic: Roasted Root Veggies

    Posted by Claire Aucella on October 20, 2020

    Upon receiving my latest CSA full of root veggies like Easter egg radishes, baby turnips, and baby beets, I set out to make a full sheet pan full of delicious roasted root veggies.  If you …

    Food, recipe
    1 One comment on “Meal Prep Magic: Roasted Root Veggies”
  • Recipe: Arugula Pesto with Hazelnuts and Lemon

    Posted by Claire Aucella on October 15, 2020

    My strategy on pesto: if it’s green and leafy, it can be pesto.  Basil, arugula, fennel fronds, kale, spinach – all are very fine candidates to be turned into a super flavorful pesto at a …

    Food, recipe
    7 7 comments on “Recipe: Arugula Pesto with Hazelnuts and Lemon”
  • Recipe: The Ultimate Summer Salad

    Posted by Claire Aucella on June 16, 2020

    This is the salad I always make when the first round of summer produce begins trickling in, and many, many times after that throughout the rest of the season.  The combination of cucumbers, basil, and …

    Food, recipe
    0 0 comments on “Recipe: The Ultimate Summer Salad”
  • Technique: Roasted Beets

    Posted by Claire Aucella on April 14, 2020

    Beets are one of my favorite vegetables, although I totally understand that they are not for everyone!  I personally like the earthy sweetness, the different colors that they come in (have you seen the candy-stripe …

    Food, recipe
    4 4 comments on “Technique: Roasted Beets”
  • Bakersfield City Guides: Pick a Little Farm Produce Box

    Posted by Claire Aucella on April 7, 2020

    I’ve been a big fan of Pick a Little Farm since when they started doing the Bakersfield Farmer’s Market circuit about a year ago, as they always brought beautiful produce and grow interesting varieties.  They …

    bakersfield, City Guides, Food
    0 0 comments on “Bakersfield City Guides: Pick a Little Farm Produce Box”
  • Instagram Features

    Posted by Claire Aucella on February 16, 2020March 25, 2020

    Wanted to start a page to keep track of all of my Instagram features! Although my following is small but growing, my photos have been shared around quite a few accounts at this point, so …

    Food, Photography
    0 0 comments on “Instagram Features”
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