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Claire Aucella

Claire Aucella

Recipes, Food Stories, Adventures, and Other Musings

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  • Tag: vegetarian

  • Row 7 Seeds Adventures!

    Posted by Claire Aucella on January 6, 2020

    I finally got to gift my order of Row 7 Seeds this weekend, and I’m so excited to plant them and share updates along the way next year.  Row 7 Seeds is a company that …

    gardening, Update
    2 2 comments on “Row 7 Seeds Adventures!”
  • We Grew Lettuce!

    Posted by Claire Aucella on January 5, 2020

    For our Santa Barbara winter garden (yes, that’s a thing here), we decided to plant a bed of lettuces.  They really took off and grew super well, and were relatively problem free to grow as …

    gardening, Harvests
    2 2 comments on “We Grew Lettuce!”
  • Lemon Ice Cream

    Posted by Claire Aucella on December 1, 2019

    Yes friends – I am still powering through my lemon harvest.  Out of the four that remained after the main harvest, two I used in a lemon ice cream recipe that turned out to be …

    Food, recipe
    1 One comment on “Lemon Ice Cream”
  • Lemon Marmalade

    Posted by Claire Aucella on November 19, 2019

    The final stage of my citrus preservation weekend was focused around my lemons.  I harvested 15 gorgeous lemons, and turned them into 13 jars of marmalade.  I followed this recipe through Simply Recipes (click the …

    Food, recipe
    3 3 comments on “Lemon Marmalade”
  • Candied Grapefruit Peels

    Posted by Claire Aucella on November 18, 2019

    As part of my citrus preservation weekend, I decided it would be fun to make candied grapefruit peels from all of the grapefruit skins that I wasn’t going to use through making my Grapefruit Marmalade …

    Food, recipe
    1 One comment on “Candied Grapefruit Peels”
  • Grapefruit Marmalade with Lime and Ginger

    Posted by Claire Aucella on November 17, 2019November 17, 2019

    In preparation for my citrus harvest this year, I’ve been scouring the internet for good marmalade recipes.  I’ve made lemon marmalade once before (more on that in a future post!), and I’m slowly gaining interest …

    Food, recipe
    2 2 comments on “Grapefruit Marmalade with Lime and Ginger”
  • Olive Oil Tasting in Paso Robles

    Posted by Claire Aucella on November 13, 2019November 13, 2019

    Over the past weekend, I took a day trip out to Paso Robles with my parents.  We enjoyed a great day full of wine tasting, walnut groves turning yellow for fall, and olive oil tasting.  …

    california, Travel
    2 2 comments on “Olive Oil Tasting in Paso Robles”
  • My Lemons are Ripening!

    Posted by Claire Aucella on November 7, 2019

    Citrus season is one of the reasons why I love winter in California so much.  The first mandarins appeared at the market last weekend, and the oranges on the citrus groves that surround Bakersfield are …

    gardening, Harvests
    0 0 comments on “My Lemons are Ripening!”
  • Weekend Project: Thai Chili Paste

    Posted by Claire Aucella on November 4, 2019

    I’ll be honest, I’m not a big hot sauce fan.  I don’t like overly spicy things, I don’t love the flavor of peppers in general, and I have a pretty low spice tolerance.  Despite this, …

    Food, recipe
    6 6 comments on “Weekend Project: Thai Chili Paste”
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